recipe

[retread]

I said I'd post this, so here it is;

BUTTERMILK PIE

3 eggs, separated
1 cup sugar
1 Tablespoon butter
1/4 cup flour
2 cups buttermilk
1/4 teaspoon lemon zest
1 Tablespoon lemon juice

Beat yolks, adding sugar gradually. Cut butter into flour; add buttermilk, zest, and juice. Fold into yolks.
Pour into 9 inch pie shell, bake in 425 degree oven 10 minutes, then reduce temperature to 350 degrees and bake 20 to 25 minutes. Let cool.
Pile meringue lightly over cooled filling, bake in 350 degree oven 12 to 15 minutes.
Lemon zest and juice may be omitted if desired, meringue is optional.

You can top this with fruit, or preserves.

enjoy,
john

 

[Joe T.]

Well, I have learned how to separate two eggs:


(check out 27 seconds)

Enjoy!

Joe T.

Curly was a comic genius - just ask any 10 year old boy from the early 1960s!

 

[ARtraveler]

Yum! Good pie recipe. :bowdown::bowdown:

 

[Chupaca]

Thanks....

Gonna give it a try....:thumbup: