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Escargot
Hi folks,
This time of year we seem to be eating more than normal.
Therefore, just curious about how many have eaten escargot; and, if you have, would you eat it again?
I've had it a number of times & quite like it.
We had a very good French restaurant here that closed a few years ago. Recently, a new French restaurant has opened that serves it; so I'll have to go over there & try theirs.
Jerry Baumchen
PS) And I recently I watched a PBS program on a company on Long Island, NY that is commercially raising them for restaurants. Apparently, the only company in the USA that is doing so.
Last edited by JerryB; 12-06-2018 at 08:59 PM.
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